I’ve looking in to grills for my trawler. I’ve seen the, mounted on a post on the swim deck as well as portable on the fly bridge area (some room as a 50’)
Can’t decide between electric induction. Or propane.
What’s the most interesting brand? Where do you keep yours when not in use?
Grill fish and meats and boil water for crabs is my uses.
Can’t decide between electric induction. Or propane.
What’s the most interesting brand? Where do you keep yours when not in use?
Grill fish and meats and boil water for crabs is my uses.
Last edited: